LA VILLA Balsamic Vinegar of Modena in Wicker Mantle 16.9 oz

This is a wonderful, traditional Balsamic Vinegar of Modena by La Villa, the result of a precious and antique tradition from the countryside surrounding Modena. It is produced by slowly fermenting boiled must derived from choice grapes with the addition of vinegar of strong red wine. It is then aged in barrels of various types of wood: oak, walnut, juniper. The production is considered a sign of nobility and prestige, almost like a coat of arms for the citizen of Modena. Use it to prepare a salad dressing, for sauces and sautéed vegetables or with some fresh strawberries! The sweet and sour notes will give anything sweet a nice tart contrast and will give an additional flavor layer to hearty dishes. Not only will you appreciate the product but you will love the rustic bottle with a natural color wicker mantle.